According to their tourism board, the Germans make many kinds of cheese. And all I could think of was Muenster. And when it was invented, Muenster was part of France.
Of course, Gouda isn't originally a German cheese, nor is Limburger. But Quark is an indescribable soft cheesy dairy product which I long to taste. Possibly because I've never tasted it.
1 comment:
I am so hungry now.
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